The Butternut Kitchen

Thank-you to all my customers and to the Town of Frederick for awarding me this small business dedication award! It means so very much to me!

Give us a call or text to order our delicious dinners this week! 720-818-5679
Friday Night Take-Away Menu
November 14, 2025
4:00-7:00pm

Guiness Pot Roast $15
Tender, slow-braised beef simmered in rich Guinness stout with carrots, onions, buttery gold potatoes, celery and finished with a hearty stout-infused gravy for a comforting, deeply flavorful classic. Served with house made milk bread rolls.

Haystack Chicken Pasta $14
A hearty tower of creamy parmesan pasta tossed with spinach, mushrooms, and sun-dried tomatoes topped with sliced grilled chicken. Served with house made milk bread rolls.

French Onion Soup with Super-Stuffed Baked Potato $13
A rich, slow-simmered beef broth brimming with caramelized onions, topped with a toasted baguette slice and melted cheeses. Potato is a baked russet potato stuffed with Boursin cheese and herbs. Served with house made milk bread rolls.

Desserts this week:
French Silk Chocolate Pie $5
Southern Banana Pudding $5

Call or Text for this week's Yum! 720-818-5679
Friday Night Take-Away Menu
November 7, 2025
4:00-7:00pm

Chicken Florentine $14
Tender chicken breast sautéed to perfection and smothered in creamy spinach with a rich garlic-Parmesan sauce. Finished with a touch of white wine and herbs for a classic, comforting Italian-inspired dish. Served with bread.

Swiss Steak with Tomato Gravy $15
Slow-braised beef steak simmered in a savory tomato and onion and vegetable gravy until fork-tender, served atop fluffy, seasoned rice pilaf for a hearty and comforting homestyle meal. Served with bread.

Mac n Cheese $8
Classic elbow pasta baked in a rich, creamy cheddar cheese sauce, topped with a golden, buttery crust.

Mac n Cheese with Pulled Pork $12

Desserts this week:
Carrot Cake $5
Chocolate Éclair Cake $5

Send a message to learn more

The Butternut Kitchen is going to open another night per week (besides Friday) for a soup and sandwich menu through the Fall/Winter. Let us know what night you would like to see added to our line-up (and menu suggestions are VERY welcome), for $1 off each entree you order this week. This week Friday Night menu will be put out shortly, and will be a teaser for the upcoming Soup and Sandwich menu. Make sure I have your name so you can get the discount!

Send a message to learn more