The Scattered Chef

The Scattered Chef

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"From Field to Feast: Mastering the Art of How to Processing a Wild Duck" 02/03/2024

New video from The Scattered Chef!

"From Field to Feast: Mastering the Art of How to Processing a Wild Duck" Join us on The Scattered Chef, where we celebrate the art of cooking and the joy of creating delicious meals from scratch. In this special episode, we're tak...

EASY $1 per serving AT HOME CHICKEN STOCK RECIPE 09/20/2023

EASY $1 per serving AT HOME CHICKEN STOCK RECIPE In this video I am making my Homemade Chicken stock! This recipe is great for using in soups and sauce bases and is a ultra cheap and ultra healthy substitut...

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