Kai Gourmet
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Pickin’ up some local Spider Crab and Santa Barbara Ridgeback Prawns from the FV Kay-D. Thanks for keepin’ our live tanks stocked with cool stuff!! 😎
01/07/2026
However you prepare it, our Australian saltwater Opal Barramundi delivers clean, premium flavor with every fillet. Here, it’s roasted with golden spiced butter, and finished with a delicate temper of mustard seeds ans curry leaves — a dish that embodies, warmth and richness, perfect for winter menus.
01/05/2026
Our Weeknight Seafood Box is designed to make premium seafood a seamless part of your weekly rhythm.
Bringing together three of our finest flash-frozen selections, thoughtfully portioned for quick defrosting, this bundle is perfect for busy evenings or spontaneous meals without a ton of effort.
Available for home delivery nationwide (and local pickup) through our online shop! 🐟📦🏡
Chefs: meet your new four-season workhorse oyster! 🦪
deliver deep, consistent cups, firm texture, clean flavor, and durable shells that make shucking fast and predictable. FlipFarm cultivation in the Marlborough Sounds ensures reliable, year-round quality.
Samples available—let your Kai sales rep know if you want in on these!
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Address
1310 East Grand Avenue
El Segundo, CA
90245
Opening Hours
| Monday | 9am - 1pm |
| Tuesday | 9am - 1pm |
| Wednesday | 9am - 1pm |
| Thursday | 9am - 1pm |
| Friday | 9am - 1pm |
| Saturday | 9am - 11am |
