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7 Restaurant Trends That Will Continue in the Post-Pandemic World Partida brings up two issues that we help our customers overcome: Staffing and Sanitation/Prioritizing Customer & Staff Health and Well-Being. This is a good article our hospitality customers should bookmark.

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Seven Restaurant Trends That Will Continue in the Post-Pandemic World | Modern Restaurant Management | The Business of Eating & Restaurant Management News The long-lasting effects of the COVID-19 pandemic are something that every business needs to consider, regardless of the industry they serve. Let’s

Take advantage of Early Adopter Incentives today! Protect your team & customers from dangerous viruses and bacteria, stop spending time wiping and save money!

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The coronavirus pandemic has businesses seeking out solutions that will make shared spaces feel safer and more sanitary. Many are turning to ultraviolet light as a potential solution -- specifically, a type of UV light called UVC, which has extra-short wavelengths and enough energy to alter the DNA and RNA of organic pathogens, which stops them from reproducing.

The pandemic has also produced a flood of cheap, unregulated, devices, including handheld wands that let you wave exposed UVC light across items and surfaces.

UV-C is effective for surface disinfection when the correct UV Dose is applied.

UV dose (μW·s/cm2) = UV intensity (μW/cm2) x exposure time (seconds).

Want to learn more about UV-C disinfection? Contact us today. We have a solution for the hospitality market to meet your disinfection needs. www.smart-uvc.com

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