À table.Kitchen

New delicious items on next week’s menu!
We can’t wait to share it with you 🫶

NEW on this week’s menu: Mediterranean Quinoa Bowl:

Organic quinoa, organic spinach, grilled pasture-raised chicken, chickpeas, cucumber, broccoli, kalamata olives, organic cherry tomato, and toasted sunflower seeds. Served with lemon vinaigrette and feta on the side. 😋