FestEvents Group

Celebrate the Start of Spring 🌸
Join us for our first-ever Spring Family Event at Y’all Plaza at Marriott Uptown

We’re curating a thoughtful mix of local vendors to welcome the season in style

✨ Saturday, March 21 | 11AM–3PM
✨ Live DJ + family-friendly atmosphere
✨ No vendor fee

Limited vendor spots available
DM to participate

Join us for an unforgettable evening at A Tasteful Place as we present a 5-course Edible Garden Dinner. Sponsored by , this exclusive event invites you to indulge in a curated culinary experience like no other. Tickets here https://tickets.dallasarboretum.org/events/01952559-9f44-cfd6-3025-711941963477

Each course will be expertly crafted by some of the finest chefs in the industry:

Chef Madison Larmeu
hors d’oeuvres

Chef Sharon Van Meter
Caramelized Cauliflower Bisque

Chef Andrea Shackelford
Swiss Chard Green and Crispy Kale - pickled celery, delicata squash, lemon, feta

Chef Matt McCallister
Nolan Ryan Ribeye of Beef - spring alliums, mushroom ketchup

Chef Katherine Clapner
Carrots Cake

Wine provided by “Friends of the Dallas Arboretum”

Together, they’ll transport you through a sensory journey, blending fresh, garden-inspired ingredients with innovative cooking techniques to create an unforgettable dining experience.

Come savor the flavors, experience the magic of A Tasteful Place, and connect with fellow food enthusiasts in an atmosphere of warmth.