Vim Vitae

It is a been a while since we have juiced with you and we wanted to let you know we are back!!!!

When is on sale at 🙌🏻 🍏 this flavor is one of my favorites because it's packed full of veggies and it's lower in sugar than other flavors. Love that this brand is organic, too- which is super important when you are drinking juice because it goes into your blood stream pretty quickly and pesticides are 🙅🏼. I also grabbed two bottles of because they were on sale. 🎉All the 🙌🏻🙌🏻 for good deals.

You can't skip this holiday - couldn't be more excited for these delicious treats. Thank you for sharing the recipe!
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so many beauties wanting the recipe to the delicious { , , and refined } 🍪🍪 I made last night! They were authored and inspired by the amazing 🙏🏼. the cookies turned out especially & gooey, plus are super to make. + link below!
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Ingredients:
2 cups almond flour
2 tbsp arrowroot starch/flour
1 tsp baking soda
¼-½ tsp salt
¼ cup pure maple syrup
3 tbsp water
2 tbsp melted coconut oil
1 tsp vanilla extract
1 cup chocolate chips or chunks
sprinkle of flaked sea salt
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1. Preheat oven to 375ºF. Line cookie sheet with parchment paper. Blend together dry ingredients- flour, arrowroot, baking soda, & salt. Add maple syrup, water, coconut oil, & vanilla- mixing until just combined. Stir in chocolate.
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2. Roll into large balls, about 2 heaping tablespoons of dough. Makes 6–7 nice sized cookies, although you could make smaller ones.
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3. Gently flatten the balls of dough as they don't spread much on their own. Bake for 8–10 minutes, until lightly brown. Don't over bake.
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4. Remove and sprinkle with a bit of flaked sea salt. Let cool well on pan before eating, otherwise they may fall apart.
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http://www.wifemamafoodie.com/paleo-vegan-chocolate-chip-cookies/ 💖

Scenes from 📸 strong and beautiful. Thank you including us

Screaming Summer Salad! via &
This summer you've gotta make this Fruity Caprese Salad at least once! Nectarines, Cherries, Mango, Avocado & Tomatoes w/ Buffalo Mozzarella, Chive Flowers, Olive Oil, White Balsamic, Sea Salt & Pepper! linked in our profile ⠀