Half Shells

Half Shells

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06/24/2026

Fresh, pure, and sourced with absolute intention. That’s the standard we set for every plate that leaves our kitchen. ✨

For this month's , we’re shining a spotlight on our Alabama Farm-Raised Catfish. 🌾

🐟 Raised by family-owned farms in pristine, crystal-clean fresh waters, this catch delivers a remarkably mild sweetness and a perfectly flaky white texture that completely elevates the dish.

Join us tomorrow for National Catfish Day and try it your favorite way... fried to a golden crisp, grilled, or blackened! 🍽️

06/15/2026

National Lobster Day is officially on the chalkboard! 🦞
Come celebrate with our Lobster & Shrimp Rolls: three buttered rolls packed with chilled lobster and shrimp salad, Old Bay, and grilled lemon, served right alongside sweet potato fries.

(Insider secret... if you can't make it in today, you're in luck. They're actually staying on the board until the end of the month!)

06/08/2026

Tropical vibes? Check. Fresh tuna? Check. Ultimate satisfaction? Double check.

Dive into summer with our Tuna Poke Bowl! It's loaded with fresh sushi-grade tuna, creamy avocado, crisp cucumber, eye-catching watermelon radish, sweet mango, pickled ginger, and shredded carrots over sushi rice.

Taking over the Chalkboard this week. Don’t miss out.

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6617 Snider Plz
Dallas, TX
75205

Opening Hours

Monday 11am - 9:30pm
Tuesday 11am - 9:30pm
Wednesday 11am - 9:30pm
Thursday 11am - 9:30pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm