Wildcrafted Crust

Summer is here! With long weekend travel being popular this time of year we’re changing our pick up + delivery schedule to WEDNESDAYS thru the summer.
Hopefully this makes it easier to reach more of our customers when they’re at home. The ordering window will now be open from Friday 10am - Sunday 5pm
As always we’re open to feedback from our customers, so let us know what you think of the switch 🍞🫶🍪

JUNE - 2026 is halfway gone! We came back from vacation and jumped right back to baking 🍞
Thank you thank you thank you 🫶

We’ve got a porch pick up + fresh market The Lenz Studio coming up on Saturday 6/27 Help us build the menu… in addition to your favorites (artisan/sandwich/brown butter chocolate chip cookies) what are you looking for???

We are excited to announce our partnership with and their Summer Farm Share/CSA program. Sign up for weekly/bi-weekly locally grown vegetables AND add-on fresh artisan sourdough. Summer share dates are June 24-August 26.
Scroll through for more information.
Sign up at gardenwindowfarm.com/farmshare

After a very busy spring and end to another school year (with graduating 5th + 8th grader) this was a much needed family vacation. Did we spend it walking the streets of Milan, Como, Venice, and Prague eating, drinking, and gawking at the beautiful landscape and architecture and doing our best to slow down and enjoy…Yes, yes we did! Pictures don’t do it justice.

Thank you for sticking with us! Ordering opens on Sunday at 10am for pick up + delivery Friday 6/12 🎉

Spring days filled with LOAVES + COOKIES + SCONES Thank you to all our customers who help us keep this business running! We’re taking a little break to celebrate the end of another school year with our kids.
Next orders will open Sunday June 7 at 10am. Comment on this post to let us know what you want to order. Make sure you are receiving text notifications from Simply Bread + don’t miss out 🔔🍞🔔🍪

We’re back for 1 more week under the pavilion (Wednesday farmers markets run through May, 3-6:30p) We’ve thoroughly enjoyed our second spring here and can’t wait to come back in the fall. Scroll through for a sneak peek at this weeks offerings. Reminder: no preorders, first come basis AND it’s our last bake before we take a little break 🍞 🍪

Don’t forget… you can subscribe to text alerts through Simply Bread (link in bio) to get notified of porch pick up + delivery options through the summer.

We can’t wait to see you again!

For Pick up + Delivery + Markets, pre-order through Simply Bread (ordering opens prior Sunday at 10am).

Farmers market items are available on a first come basis. We'll post upcoming offerings in our stories.

Stock the freezer… We’ll be closed at the beginning of summer break to relax and enjoy family time.

New Coffee Cake Protein Muffins have hit the menu. Using cinnamon roll whey protein powder, each jumbo muffin contains just under 9 grams of protein