Burger

What is up yall! I am so very grateful for each and everyone of you for checking in and your continued support and kind words through these tumultuous times. Thank you for your patience and understanding, it’s really meant the world to me. 🙏🏽💯❤️

I always wanted Eden Burger to be much more than a restaurant. Our mission is a simple one, to save the world. This mission would guide all of our decisions and hopefully inspire others to do the same along the way.

I have been reminded that the spirit of the movement is still there. I wanted to get connected with you all again and give you more updates on some of the things I’ve been working on.

Along with planning the restaurant reopening I am working on additional ventures that align with saving the world. More tasty vegan goodness, this time in the retail space.

This summer I took this opportunity to get back up and running. To sum it up: At Frugivor we believe that food is (delicious) fuel. That’s why our ice creams are made with only whole food + plant based ingredients and contain no added sugar. Sweetened with gooey organic USA medjool dates so you can fully indulge in your cravings without the sugar crash and burn of typical desserts. In other words, you can eat a pint of our decadent ice cream and then go hit the gym. We believe desserts can be healthy and you can feel great in your body without compromising on flavor. That’s the Frugivor way.

How you can support is by picking up a pint and telling how excited you are for them to get us on their shelves 😌

Let me know what flavors you want next!

More news to come, thank y’all for sticking with me and let’s save the friggin world!
❤️❤️❤️

Hey everyone! We want to thank you so much for your incredible support over the years. We have felt so much love from all of you and without you we could not have made our dream, improving the world by making vegan food more accessible, a reality.

You've helped us grow from 3 dudes flippin' patties in our home kitchen, to popping up at some of the best community digs (shoutout to Barrel on High, Julep, Oldfields, and Portia's Cafe) all the way to our very own spot on High St. We've progressed from 3+ hour wait times to every order out in a few minutes and hundreds of thousands of vegan meals served. None of this would have been possible without your support as well as the many dedicated employees who have passed through our little restaurant.

The past few years have been a trying time for the restaurant industry, and Eden Burger is no exception. Regrettably we did not let you know sooner. A couple months ago, we were sued for trademark infringement, and after spending thousands on legal fees, we now have to undergo the task of totally rebranding the restaurant. We never expected our name to cause all this trouble, but we are excited for the opportunity to involve all of our supporters in the process of rebranding.

In the meantime, staffing issues and the impacts of inflation are forcing us to temporarily reduce hours and/or close.

We will need to take some time to hire, rennovate and regroup and then we plan to ease back into limited hours. We will keep all of you updated.

We are so grateful to all of you for sticking with us these past five years and we hope to continue serving you for many more 💚

Please be patient with us, staff permitting we'll do our best to stay open today until 7pm, Wednesday 12pm-4pm and Thursday 11am-2pm to give you a chance to snag some of your favorites.

With love, Sebastian ❤️