Manju
04/05/2022
Ever walked past a Japanese bakery only to gawk breathlessly at the precision and craftmanship put into those tiny perfect treats? Well, luckily, not all Japanese desserts require such skill. Today, we'll show how to make a simple yet delicious Japanese confection, called Manjū (Manjuu; Manju). We will make them with matcha powder and turn them into an energizing treat.
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