Pork Es Sabor

When we were chamacos, these tortas just showed up on the table. Now we're the ones making them for the kids en casa. Y si, the best childhood memories start with tortas de pork. Save this recipe to bring that memory back anytime.

Cuando éramos chamacos, estas tortas aparecían así no más en la mesa. Ahora, nosotros las preparamos para los niños de la casa. Y sí, las mejores memorias de la infancia empiezan con tortas de pork. Guarda esta receta para traer esos recuerdos en cualquier momento.

Breaded Pork Cutlet Sandwich

Serves 1
Prep Time: 10 mins
Cook Time: 20 mins

Ingredients:

Protein:
4 thin-cut pork loin cutlets (about ¼ inch thick)
1 cup all-purpose flour
2 large eggs (beaten)
2 cups panko breadcrumbs
1 tsp kosher salt
½ tsp black pepper
½ tsp garlic powder
Oil spray

Torta:
4 telera rolls (halved and toasted)
1 can refried beans (warmed)
1 white onion (thinly sliced)
1-2 tomatoes (sliced)
1-2 cups shredded lettuce
2 avocados (mashed in a bowl with salt to taste)
Pickled jalapeños (sliced)
Mayo

Instructions:
Pork Cutlets:
Dredge the pork cutlets through the flour, coating both sides.
Dip the pork cutlets in the bowl with the 2 beaten eggs, coating both sides of floured cutlets.
Dip the pork cutlets in the breadcrumbs, coating both sides.
Cook the pork cutlets in an air fryer at 375 °F 10 minutes and then at 400 °F 5 minutes, until they reach an internal temperature of 145 °F, followed by a 3-minute rest.

Sandwiches:
Slice the buns in half and toast them on a griddle or skillet until lightly golden.
Spread warm refried beans on the bottom half of each toasted telera.
Add a layer of shredded lettuce and tomato slices.
Set the air fryer to 375 °F, add pork cutlets, and cook 10 minutes. Increase to 400 °F and cook 5 more minutes.
Place the air-fried pork cutlets on top after they reach 145 °F, followed by a 3-minute rest.
Add white onion slices.
Spread guacamole on the top half of each roll.
Top with pickled jalapeños (as many as you like).
Close, press lightly, and serve warm.

Easter Sunday calls for a table full of familia, risas… y pork: Because we celebrate a todo dar y con todo el gusto.

El domingo de Pascua invita a estar en una mesa con toda la familia, muchas risas y pork. Porque nosotros celebramos a todo dar y con todo el gusto.