Verzenay Chicago
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07/02/2026
Happy Bagel Thursday!!
We have Everything, French Onion, Cheddar-Jalapeño flavors today. Buy a single with cream cheese or a sandwich today to kick start your weekend and the 250th Birthday celebrations
Meet our Butter Chicken Croissant.
Buttery, flaky, baked to a crisp, with a rich, creamy butter chicken filling inside. French lamination and one of India’s most iconic comfort foods- bringing together two traditions in one croissant.
Try and let us know what you think..
It’s Kat’s Bagel Thursday!
This week we’re serving up three flavors worth rearranging your day for:
✦ French Onion
✦ Everything
✦ Jalapeño-Cheddar
Each one is available as a sandwich as well. Come in, stay a while, and let us make your Thursday the one of the best days of the week.
05/22/2026
We’re honored & proud to share this recognition from , naming Verzênay among the top French bakeries in the U.S.
To be included alongside such remarkable bakeries is deeply meaningful to us. These are artisans we have long admired for their craft, creativity, and for the standard they continue to set for French baking in America. It is a language we speak in our own kitchen each day.
Congratulations to every bakery included on this list!
This recognition belongs to our entire team, our farmers and vendors, and every guest who has supported Verzênay from our early days to where we are today for helping us build something we are truly proud of.
04/24/2026
Our seasonal tartine is back with Ramps signaling the start of Spring and arrival of the first wild and local produce.
Pistachio-Ramps pesto, Pickled Ramps, Oyster mushrooms, Lemon Ricotta on our toasted sourdough bread.
03/27/2026
From our women-owned and operated bakery, Happy Women’s History Month. 💪
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Website
Address
2507 N Lincoln Avenue
Chicago, IL
60614
Opening Hours
| Monday | 8am - 4pm |
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 4pm |
| Sunday | 8am - 4pm |
