Beautiful Rind

🌞 August classes are live!

We’ll be hosting a First Harvest party + market with Erika • Cheese S*x Death Saturday, August 1 (11am-4pm) featuring local vendors, food specials, tyromancy, tarot & more to kick off the last full month of summer! ✨

Looking to spend your summer nights with wine & cheese on the Chicago River? Our Wendella wine & cheese cruises are back, every Wednesday! Sign up through the Wendella website - dates are selling out quick 🍷🧀

The rest of the month, we’ll be diving into flavor science and some fun takes on our Essentials of Pairing classes! Sign up today via the link in our bio! 🌞

Happy American Cheese Month!!!

Last night, we kicked off our annual celebration of the incredible work of some of America’s best creameries! Each Thursday in May, we are hosting a guided tasting & class featuring a “style” of cheesemaking. After tasting, you get to be the judge! All attendees will vote for their favorite cheese & that winner will then be featured in our end-of-month BEST IN SHOW competition to crown Chicago’s choice for 2026 favorite American Cheese!!

Soft Cheese WINNER: Walden from 🐄
Next up: Cheddars & Goudas