Toscana Ristorante & Bar

Gianluca, Augusto's son has published "Italian/American", a cookbook in which he shares his famous Italian-inspired recipes. Gianluca drew inspiration from his Italian heritage and experience in his father's restaurants to write this beautifully designed cookbook. You'll be inspired to don your apron, pull out your favorite olive oil, and start cooking! Pick up a copy at any of the Conte restaurants!

Happy National Pasta Day from the restaurant that knows pasta! Celebrate with friends and family at Toscana where pasta is our specialty! 😍 🍝