The Alden
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07/09/2026
What began during one of the hardest moments in The Alden’s history became a reminder of the kindness and generosity surrounding our restaurant. Because of your support, we were able to distribute funds directly to our team members impacted by the fire and closure. Seeing their gratitude has been a powerful reminder of the difference you’ve made.
Our recovery is far from over, but your support has given our team hope and reminded us we’re not facing this alone.
This campaign is ending, but our story is just beginning. Follow us and sign up for our newsletter to stay updated on our recovery, upcoming collaboration dinners, and exciting announcements ahead.
Thank you for believing in The Alden, our team, and our future. We can’t wait to welcome you back to our table.
With heartfelt gratitude,
Jared Hucks & The Alden Team
Every shape tells you something different. The way rigatoni holds a sauce, the way bucatini wants to be twirled, the way a filled pasta becomes its own small surprise. Made by hand, cut with intention, made new each day.
From the vault, back when our kitchen was open and running. This is what fresh looked like at The Alden. And it’s what’s waiting for you when we’re back.
06/30/2026
Summer has a way of bringing people back together, and this time we're heading to Chamblee & Vine for round two! After welcoming them to The Alden for our first collaboration, we're thrilled to be stepping into their space for a night filled with good food, good wine, and good company.
Saturday, July 25th | 6:30pm-9:30pm
Chamblee & Vine | 5348 Peachtree Rd
$25 per person (plus applicable Eventbrite fees)
Expect live-fire cooking on the Big Green Egg, peak summer ingredients, and bold flavor in every bite.
Each course is paired with Chamblee & Vine's curated wine selection, available by the glass throughout the evening.
Tickets are limited, grab yours before the night sells out!
https://www.eventbrite.com/e/1992299406155?aff=oddtdtcreator
We caught up with Mike, one of the OGs at The Alden and a core member of our front of house family 🤍
If you’ve ever visited us, you’ve probably felt his presence before you even saw the menu. Mike has been with us from the beginning, and when you ask him why, the answer is simple: people.
From the friendships he’s built with our team, to the bond he shares with Chef Jared, to the familiar faces that keep coming back through our doors. Mike is a reminder of what hospitality really means.
It’s not just service. It’s connection.
We’re so grateful you’re part of this table, Mike.
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Contact the restaurant
Telephone
Address
5070 Peachtree
Chamblee, GA
30341
Opening Hours
| Wednesday | 5pm - 9pm |
| Thursday | 12pm - 2pm |
| 5pm - 9pm | |
| Friday | 12pm - 2pm |
| 5pm - 10pm | |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 9pm |
