Cooking With Stephanie

Surprise!! I’m hosting another charcuterie class Von Trapp Family Lodge & Resort next Friday 3/13 at 4pm! Hope to see you there! Ticket link in comments!

Hi Friends!!

I’m in the early stages of opening a NY/NJ style Italian-American & Jewish Deli in the Burlington/Chittenden County area.

I made a short community survey to get honest input on what people want, miss, and wish existed here.

If you love sandwiches, delis, or have opinions about Vermont food (don’t we all 😅), I’d be super grateful if you’d fill it out:

https://forms.gle/Js3TCqbz5G5YRWnE7

And feel free to share with anyone who might have thoughts!

Help Bring NY/NJ-Style Deli to Vermont We’re exploring opening an authentic Italian-American / Jewish-style deli in Chittenden County and want your honest input. This helps shape the menu, vibe, and experience.

I’d say 2016 was a good year ❤️✨👩‍🍳

Ginger Turkey Ramen 🫚🦃🍜

Good for a chilly evening

Ground turkey
Ginger
Shiitakes, enokis & lion’s mane mushrooms 🍄
Turkey stock
Kombu
Noods
Shoyu, miso, mirin, sesame oil
Jammy eggs
Black sesame seeds & furikake