Parlor Coffee

We’ve been talking a lot about our newest addition to the family—Parlor Cold Brew on Tap—but it’s a great time to pick up a box or two of our seasonal coffees as well! Each of these coffees showcase unique flavors that reflect their local terroir and harvest cycle, and every week we find ourselves more and more enamored with them. Let us know what your current favorites are in the comments!

Last call for Peru Agua Blanca! We have only a few weeks supply of this delightful coffee from Amazonas remaining. We’re tasting blackberry, plum, and milk chocolate in our recent roasts—enjoy it while you can!

Happy summer solstice! The longest day of the year is officially here, but the wait for café-quality cold brew at home is so short we can practically taste it. Next week we’ll be unveiling our ready-to-drink cold brew in conveniently packaged 96-ounce tap-boxes—available online for all to order. We can’t wait to share them with you.