Mockingbird - Zero Proof Cocktail Bar

Brunch calls for caffeine. And if lattes aren’t your thing, try our Espresso Martini!

Made with a double shot of fresh espresso, , Rum, and Coffee Bitters, it’s a rich, bittersweet take on the classic.

Available during brunch, 10am–3pm.

Calling all industry professionals! We’re excited to host our second non-alc industry happy hour with on June 9 from 5–8pm.

Head to our public calendar for the RSVP link.

Huge thanks to our sponsors: .life

Rainy days call for something hearty—like our new vegan chili with Beyond Beef!

Now serving weekdays, 10am–4pm at Mockingbird.

Our new spring cocktails have arrived! We’ve got a little bit for everyone—something sweet, bitter, briny, and even functional.

Pictured: “Pearls of the Sea” featuring , , horseradish, lemon, tonic, and squid ink pearls.

New on the supper menu: Steak N’ Potatoes—NY strip & crispy hashbrowns, served 5pm–late, Thurs–Sun.

Manifesting spring with our new cocktail menu—vegetal, botanical, and a little wild. 🌺🍄

6 new drinks, built to do more than just taste good.

Launching this week.

In case you want a closer look — here’s the supper menu.

Something small for the table, or a full plate if you’re hungry.

Swipe for the full menu →

Comfort food, in Park Slope? Our supper menu has arrived.

Join us 5pm–close, Thursday–Sunday for hearty plates and house-made classics like mac & cheese, brussels sprouts, and southern hush puppies.

Order a main, or just a few sides for the table. Cozy up and stay awhile.

Full menu’s up online. See you for supper.

Big changes are coming to our kitchen!

In the coming days, we’ll be introducing something new to our menu—we’re calling it “supper,” as our new signs indicate!

Imagine hearty, home-style dishes with simple sides and desserts that taste like someone cooked them just for you. Available until late.

Your neighborhood kitchen and beverage lounge—for an all-day sip or bite.

We’ll save you a seat.
- The Mockingbird Team ❤️