In balance.
Modulation of inflammation and immunity by Omega-3 fatty acids: a possible role for prevention and to halt disease progression in autoimmune, viral, and age-related disorders
https://www.europeanreview.org/wp/wp-content/uploads/7380-7400.pdf
This article makes me so excited!
Action on Cellular Immune Response in Autoimmunity
Omega-3 polyunsaturated fatty acids have the potential to exhibit anti-inflammatory properties by activating the toll-like receptor 4 pathway and the G-protein coupled receptor 120 pathway, which ultimately leads to the inhibition of the cytokine NF-κB and subsequent inflammatory reactions. Many favorable effects of Omega-3 are believed to occur through their anti-inflammatory properties, but additionally, EPA and DHA have inhibitory effects on the mammalian target of rapamycin (mTOR) on immune cells, contributing to the differentiation of naïve CD4+ T cells into T regulatory cells instead of Th1 and Th17 cell; this effect is opposite with Omega-6 AA. Also, the lipomodulators resolvins and maresins, derived from Omega-3 FA, reduce proinflammatory cytokines released by activated CD8 cells. All these mechanisms can be beneficial in autoimmunity. Epigenetic modifications can also occur in the immune cells and can be passed on with each cell division to daughter cells. Consequently, epigenetic modifications can potentially influence immunological phenotypes and impact disease outcomes.
Can-cer
There are data (128) suggesting that Omega-3 PUFA may have therapeutic effects on cancer, including lymphoproliferative diseases and breast cancer. There is evidence129,130 that Omega-3 may have epigenetic functions, like modification of histone acetylation in cancer cells, and regulation of pathways important to cancer, including promoting immunogenic apoptosis.
Conclusions
The evidence of the beneficial effect of Omega-3 on metabolic diseases associated with aging is compelling151. Various studies have demonstrated that Omega-3 consumption improves lipids, fatty liver disease, obesity, cognitive function, and cardiovascular complications. The importance of addressing chronic inflammation cannot be overstated, as it has a primary role in the pathogenesis and persistence of many degenerative, autoimmune, and infectious diseases. In response to environmental triggers, those predisposed to dysfunctional hyperinflammatory and hyperimmune disease can become susceptible to complications and the onset and progression of autoimmune diseases.
They also talk about:
Musculoskeletal System and Frailty
Chronic Kidney Disease (CKD)
NAFLD
Omega-3 Effects on the Gut Microbiome
Omega-3 and Infective diseases (including C0v1d)
Multiple Sclerosis (MS)
Psoriasis
Thyroiditis
Systemic Scleroderma
Systemic Lupus Erythematosus (SLE)
Omega-3 and Rheumatic Diseases
Autoimmune Diseases
Omega-3 PUFA Effects on Macrophages
Actions on Inflammation and Immunity by Omega-3 Fatty Acids
Eye Health
Neurodegenerative Diseases
Aging and Mortality
Metabolic Diseases
Lipids and Cardiovascular disease
Prevention of Age-Related Disease Progression and Omega-3 Fatty Acids
Inflammation and Omega-3 Fatty
https://www.europeanreview.org/wp/wp-content/uploads/7380-7400.pdf?fbclid=IwZnRzaAS7m-ZwZG9mA2ZkaWQWUKIhDq5Qkv1r-PjwbOQuzNmZV5Nvo2V4dG4DYWVtAjExAHNydGMGYXBwX2lkCjY2Mjg1NjgzNzkAAR7UnswQAzNbVrNNRHkItoaioLv12clBAsMmSGyty7ohOVZr6iVLQRsXYz4UNA_aem_3r9sbhJZcXl6-Iz430BBbQ
06/25/2026
Red Blood Cells (KBC)
• RBCs are born in the bone marrow
• Two million RBCs die and are born every second
• RBCs live 120 days. If you like to know how are your cells are doing, you can be taking balance test.
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05/11/2026
🌱 Did you know Omega-3 actually starts with algae?
Here's something most people don't realise – fish don't produce Omega-3 themselves. They get it from eating algae.
Marine microalgae sit at the very base of the ocean food chain, naturally producing the EPA and DHA that travel up through smaller fish, then larger fish, and eventually onto our plates.
But there's more than one way to get it. 🌿
BalanceOil+ Vegan delivers EPA and DHA directly from sustainably sourced marine algae – the original source. A plant-based alternative to fish oil, certified by The Vegan Society.
Why it matters:
🌊 EPA and DHA contribute to normal heart function*
🧠 DHA contributes to normal brain function*
☀️ Added vegan vitamin D3 supports a normal immune system*
🌱 100% plant-based – straight from the source
Not all Omega-3 is the same. Test. Personalise. Re-test.
👉 Discover BalanceOil+ Vegan: https://www.zinzino.com/site/us/en-us/explore/explore-product-concepts/
*EFSA-authorised claims. The beneficial effect on heart function is obtained with a daily intake of 250 mg EPA and DHA. The beneficial effect on brain function is obtained with a daily intake of 250 mg DHA. Vitamin D contributes to the normal function of the immune system.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
04/27/2026
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06/22/2026