The Ivy Table

Serving Up Help for a member of The Ivy Table Family

Two weeks ago, our own Chef Emily and her husband, Colin, celebrated the birth of their first child. During pregnancy, baby Sage was diagnosed with a serious heart condition that will require open-heart surgery in the coming months.

Next Saturday, staff and volunteers of The Ivy Table are hosting a community fundraiser to help with medical expenses, travel costs, and time away from work for appointments. The Ivy Table is providing the space. Friends have donated the food. Staff and volunteers are donating their time to prepare and serve it all.

All are invited to join us on July 18 from 11:00 AM–3:00 PM for a special BBQ lunch and farmers market fundraiser

Lunch Menu
• BBQ Pulled Pork
• Creamy Mac & Cheese
• Coleslaw
• Watermelon
• Root Beer Floats

We'll also have a special farmers market where you can purchase individually packaged Ivy Table favorites to enjoy at home, including:
• Michigan Cherry Salad Vinaigrette
• Garlic Dill Pickles
• House-made Granola
• Strawberry Jam
• Banana Bread
• Brownies
• Lemon Cookies
• Our famous 15-Herb Chicken Rub (a fan favorite at our Great American Table dinner)

Every ingredient has been donated. Every hour has been volunteered. And 100% of every dollar spent that day will go directly to Emily and her family.

Whether you know Emily personally, have been touched by her story, or just love dining with us, we hope you'll stop by.

An RSVP isn't required, but would really help plan how much food to prepare.

Come hungry. Grab lunch. Pick up a few favorites. Help ease the financial burden on a young family when they need it most. ❤️