Cater Branson

This is awesome! Your favorite foods can come from our house to yours. The best of technology and taste.

Holidays are near. Sometimes you want to serve family and friends something special besides ham or turkey. Here is a great recipe to impress:
Salmon with Basil Cream Sauce

Ingredients:

12 individual salmon fillets
4 oz unsalted butter
1/4 Teaspoon garlic powder
1 oz fresh chopped basil
1/4 cups heavy whipping cream
1/4 cup freshly squeezed lemon juice
1 teaspoon black pepper
1 teaspoon salt

Melt the butter in a large skillet over
medium-high heat. Steam Salmon.
Reduce the heat to low and add garlic powder to the pan.
Sauté, stirring frequently, for 5 minutes.

Add the basil, cream, lemon juice, pepper and
salt to the pan and cook over medium heat, stirring
frequently, until the mixture is reduced by half. Taste for
seasoning, adding pepper and salt as needed.

Serves 12