Clean Eating Magazine

Clean Eating Magazine

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06/01/2026

Coconut Cucumber Limeade

Light and thirst-quenching, this summer sip is made with electrolyte-rich coconut water to keep you hydrated on a hot summer’s day.

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06/01/2026

Grilled Cilantro Chicken & Shrimp

A popular Mexican seasoning blend, Tajín contains dried and ground chiles, salt and dehydrated lime juice, so it’s Whole30 compliant. Urban suggests using this recipe for a backyard barbecue, but we love it on an indoor grill to serve on game day as well.

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06/01/2026

Crispy Cornmeal Chicken Tenders with Chipotle Yogurt Dip

Sweet, nutty cornmeal lends these baked chicken tenders a perfectly crisp coating. For more crunch, opt for medium-grind corn- meal, but if you like a smooth texture, choose fine ground.

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