Oldways
07/03/2026
When you think about whole grains, do you think about summer? We sure do! While many whole grains have to be cooked before being eaten, that doesn’t mean they have to be eaten hot. Cold whole grains make a nutritious and refreshing choice on a hot summer day, without needing to hover over a stove: https://bit.ly/46jeKmB
Wheat is July’s Grain of the Month, and to celebrate, we’ve chosen three of our favorite recipes featuring this healthful addition to any meal. For these recipes and more information about whole grains, be sure to check out WholeGrainsCouncil.org
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