Simply Hungry Kitchen

If you have butter cake mix, cream cheese, and sweetened condensed milk, Butter Cake Cream Cheese Poke Bars soak up every drop and bake gooey with bakery-soft crumb and creamy pockets.

Prep time: 15 min | Bake time: 25–30 min
Pan size: 9x13 inch / 23x33 cm

Ingredients
1 box butter cake mix, 15.25 oz / 432 g, plus ingredients listed on the box
1 can sweetened condensed milk, 14 oz / 397 g
8 oz cream cheese, softened / 226 g

When brown sugar and maple syrup bake under a buttery cake topping in a skillet, Maple Brown Sugar Skillet Cobbler melts in your mouth with caramelized edges like an Amish country dessert.

Prep time: 10 min | Bake time: 40–45 min
Pan size: 10 inch skillet / 25 cm skillet

Ingredients
1 cup brown sugar / 200 g
1/3 cup maple syrup / 80 ml
1/4 cup butter / 57 g

Late-night sweet tooth? These Lemon Cream Cheese Cookies are soft, melt-in-your-mouth, bursting with bright lemon flavor, and you won’t believe they start with a simple cake mix.

Prep time: 10 min | Cook/Bake time: 12 min
Pan size: Large baking sheet (33×46 cm)

Ingredients

1 box lemon cake mix (about 15.25 oz / 432 g)
8 oz cream cheese, softened (225 g)
½ cup butter, softened (113 g)