Fleur de Lis Cheese Shop

🧀 BASTILLE WEEK CHEESE SPOTLIGHT: Brillat-Savarin 👑

If butter and Brie had an impossibly glamorous French cousin... this would be it. ✨

Brillat-Savarin is a decadent French triple-cream cheese that's famous for its silky, melt-in-your-mouth texture. Rich, buttery, and delicately tangy, it's the kind of cheese that turns an ordinary snack into a full-blown experience.

One bite and you'll understand why people keep coming back for it.

What to expect:
🤍 Luxuriously creamy
🧈 Buttery and rich
🍄 Delicate earthy, mushroomy notes
🥛 Smooth with a clean, tangy finish

Perfect pairings:
🥖 Fresh baguette
🍓 Strawberries or raspberries
🍯 Honey or fig jam
🍾 Champagne or sparkling wine
🍐 Pears and crisp apples

Around here, we believe every cheese board deserves one cheese that makes everyone stop mid-conversation and ask...

"Wait... what is this?"

Brillat-Savarin is that cheese. 🧀💛 Check out the pinned comment to get some history on this epic French cheese!

Stop by the shop and let us cut you a piece. Fair warning: you may suddenly find yourself inventing reasons to eat cheese on a Monday.✌️❤️🧀



⏰Open DAILY from 11am to 4pm
📍17 S Loudoun St. Wi******er, VA

🧀✨ Meet the Cheese: Fourme d'Ambert

If you've been curious about blue cheese but weren't quite ready to dive in... this is your sign.

Fourme d'Ambert is one of France's oldest cheeses, and it's famous for being creamy, buttery, and surprisingly mellow. Instead of the sharp punch some blue cheeses deliver, this one is smooth, earthy, and just salty enough to keep you coming back for another bite.
It's the kind of blue cheese that makes people say:

"Wait... I actually like blue cheese?" 😍

Here's how we'd enjoy it:
🍐 With ripe pears or fresh figs
🍯 Drizzled with honey
🥖 Spread on a warm baguette
🥜 Paired with toasted walnuts or pecans
🍷 Alongside a bold red wine or a glass of Port

Whether you're building a charcuterie board or simply treating yourself after a long day, Fourme d'Ambert brings a little taste of the French countryside right to your table.

Come sample a bite with Allen today from 11am-4pm! He'd love to help you discover your next favorite cheese (and if you've never tried blue cheese before, this is a fantastic place to start).

Good vibes. Epic eats. ✌️❤️🧀

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