Pacific Chef

Go to Trufflina page and like Chef Andy's Poached Pear Dessert!! It's Delicious!

"My Spherification" Contest: Win a Caviar Maker Plus and a 'Play with Your Food' T-Shirt! See Official Rules for details: http://www.facebook.com/note.php?note_id=277323055640161

YOU be the judge! Place your votes by "Like"-ing the posted photo!
=> ZINFANDEL POACHED PEAR WITH GORGONZOLA RAVIOLI'S, SPICED WALNUT CRUMBS, MINT

We hope everyone had a great weekend! We hope everyone who came out on Saturday for Barbs pie class had a "SWEET" time. We also hope everyone had an elegant experience on Sunday morning with Chef Andy Nguyen. Both were great classes. This upcoming Saturday November 19th, will be Pacific Chefs Open House from 4:00pm-8:00pm.There will Special Discounts throughout the store, just in time for this holiday season. Chef Andy will be back, creating some delectable hors d'oeurves for you to try. So stop on by, say hello and enjoy some great food and the great ambiance at Pacific Chef. Hope to see you there!