WildTree with Megan Freed

Jumping on the avocado toast bandwagon!!! But, instead of that Trader Joe's "everything but the bagel" seasoning mix (can someone get me some? Trader Joe's is soooooo far away 😭) I've got Rancher Steak Rub on there. And it is darn tasty, friends!!

Burgers, meatloaf, and plain ground beef, ready for the freezer! I made them while my soup heated in the Instant Pot!!

I might never make meatloaf in a bowl again. Not having to touch raw meat was WONDERFUL!!!

I'm sooooo excited about our upcoming app release!!! I mean seriously, how many of your friends can say they have their own app???
This baby is going to make meal planning a BREEZE!!!!! Stick around for more details!!!

Here's what iv e been doing the last few weeks. Freezer meals made, rancher steak rub on everything, and some of the samples I had out at my launch parties!
Pictured starting top left going down: freezer meals, eggs with ranchers steak rub, tacos, broccoli alfredo, and rosemary steak tips with roasted veggies.
Top right: rosemary garlic chicken with veggie orzo, Asian glazed chicken, guac and salsa, southwestern chicken casserole, and pasta sauces (spaghetti, alfredo, and cheese).