Jay Ducote

A beautiful meal at in . 10/10 would go back.

Thanks to Malik Mingo and Great Day Louisiana for having me on WWLTV for a little Memorial Day grilling! Catch the segment now!

Grilling Tips From Jay Ducote We are int he kitchen with chef Jay Ducote who shares some tips to help you at the grill this summer.

Last call for tomorrow’s Bourbon Society of Baton Rouge BBQ! Get your tickets from them. Bouncy castle for the kids included!

Rain or shine… we’re still firing up the pits. 🔥☔️

The BSoBR Texas Asian Mash Up BBQ is ON for Saturday, and trust us… this menu is worth showing up hungry for.

From smoked Korean beef short ribs and teriyaki smoked chicken to Thai peanut noodles and coconut banana pudding, Jay Ducote put together an absolutely unreal lineup for this one.

We’ll also have some fun bottles from the vault, bourbon cocktails, a bounce house for the kids, and plenty of room to hang out, eat well, and enjoy the afternoon.

See y’all Saturday. Come hungry. 🤠🥃

Still need tickets? Snag them here: https://www.bourbonbr.com/store