Parrain's Seafood Restaurant

Mother’s Day plans? We’ll save you a seat at Parrain’s! Join us an hour early for Mother’s Day, we will opening our doors at 10am! 💐

MEET THE STAFF
Meet Nikki, a full time student at LSU majoring in Sociology. She’s worked with us at Parrain’s for the last 3 years, from hosting to serving to expo, Nikki does it all!
Featured is one of our most popular dishes, the Bone-In Pork Chop! 14oz of chargrilled perfection, topped with a sweet Port Wine Pepper Jelly Glaze, paired with a side of Sweet Potato Mash with Candied Pecans

Stop in for a Car Bomb during your St. Paddy’s Parade activities! Get 2 for $15, TODAY ONLY 🍀🍀🍀

Join our team, apply online today!

www.parrains.com