FPL Food, LLC
05/26/2026
We were proud to have our CEO, Francois Leger, speak at the 2026 Animal Agriculture Alliance Stakeholders Summit a few weeks ago. Francois presented alongside Eocene Environmental Group, and industry leaders from across the country gathered around this year’s theme: “Navigating Pressure on Animal Protein.”
As sustainability expectations continue to rise across the animal protein industry, conversations around transparency, accountability, and trust are more important than ever. The session focused on how data-driven reporting and producer-informed sustainability efforts can help strengthen trust across the supply chain and move beyond buzzwords toward meaningful action.
Thank you to the Animal Agriculture Alliance for hosting important conversations that continue moving animal agriculture forward!
02/04/2026
We’re headed to Oxon Hill! 🥩
FPL Food will be at the Annual Meat Conference in a few short weeks, and we’d love to see you there. Stop by Booth 305 to learn more about our brands, our offerings, and what we’ve been cooking up lately.
Let’s talk beef!
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Augusta, GA
Opening Hours
| Monday | 8am - 5pm |
| Tuesday | 8:30am - 5pm |
| Wednesday | 8am - 5pm |
| Thursday | 8am - 5pm |
| Friday | 8am - 5pm |