a mano
05/04/2026
We are looking for a full-time chef to join our BOH culinary team! I hear it’s a dream come true for a line chef to get an AM position…well here we are making dreams come true at a mano! If you or anyone you know would be interested in working those sweet daytime hours please send resumes to [email protected]_________we offer competitive pay, health insurance, Sunday’s & Monday’s off and a positive working environments! Cheers!
04/27/2026
This doesn’t happen often…we’re hiring in the FOH @ a mano! if you would like to join the a mano team we are looking for a new member to fill a hybrid role of host and server! Send your resume to [email protected]
04/18/2026
the roman — an a mano classic & forever favorite ✨
pesto, mozzarella, balsamic, tomato jam, focaccia
available during lunch
tues–sat | 11am–2:30pm
04/17/2026
extra virgin sour 🍋✨
olive oil–washed vodka, lemon, olive oil cordial, vanilla, salt
silky, citrusy, and just the right amount of savory 💫
04/08/2026
new lunch cookies! 🍪
brown butter miso, dark chocolate chip, orange zest, cardamom, topped with toasted black sesame
✨only available tues-sat 11:00 am-2:30 pm✨
03/05/2026
🌟 this months a mano Lends a Hand beneficiary is the Hope Hill PTA! 🌟
supporting our community is at the heart of what we do, and we’re thrilled to give back to the amazing parents of Hope Hill Elementary’s PTA. their dedication to creating memorable experiences for students and showing appreciation for teachers is truly inspiring!
dine in or grab takeout during our dinner service on Thursday, March 19th, and we’ll donate on your behalf!
03/04/2026
grilled chicken sandwich 🥪
romesco aioli, arugula, mozzarella, made focaccia
✨available for lunch 11:00 am-2:30 pm✨
Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
587 Ralph McGill Boulevard NE
Atlanta, GA
30312
Opening Hours
| Tuesday | 11am - 2:30pm |
| 5pm - 9:30pm | |
| Wednesday | 5pm - 9:30pm |
| Thursday | 11am - 2:30pm |
| 5pm - 9:30pm | |
| Friday | 11am - 2:30pm |
| 5pm - 9:30pm | |
| Saturday | 5pm - 9:30pm |