Americold Logistics

Grilling season puts pressure on the cold chain long before consumers fire up the grill.

As demand rises for proteins, frozen sides, desserts, and other summer staples, food producers and retailers need inventory positioned correctly, transportation aligned, and fulfillment operations ready for rapid volume spikes.

At Americold, we help our customers prepare for peak grilling season with forward inventory positioning, flexible network capacity, and high-velocity distribution designed to keep products moving when demand is highest.

Learn more about how we help the food producers behind your successful summer cookout: https://www.americold.com/producers/

As North American supply chains evolve, cross-border efficiency is becoming a competitive advantage.

Food producers need smarter ways to move goods between the U.S. and Mexico without added congestion, delays, or unnecessary handling.

Our Kansas City Import/Export Hub helps make that possible.

Strategically connected to Canadian Pacific Kansas City’s rail network, the facility streamlines trade flow while helping protect product integrity. With USDA and SENASICA inspections completed onsite, shipments move with greater speed and predictability.

See how it works: https://ow.ly/4yBN50Z2eri