TasteBuds Personal Chef Services

Tastebuds Personal Chef Service made it into a magazine. Thanks DM Daw for suggesting me for the article.

As the temperatures drop, there's nothing like a cup of soup to warm you up. We asked personal chef Jimmy Eskridge for some savory soup and salad combos with the flavors of fall. 🥰🥗🍲

💁🏻‍♀️ Soup-er Salad Pairing of the Day:

📌 Jerk Chicken and Rice Soup

📌 Ginger, Kale, Cucumber, and Broccoli Salad

👉🏻Get the recipes on our website

https://www.carymagazine.com/food-and-dining/soup-er-salads/

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Harissa is our new best friend. If it’s not in your spice drawer, we recommend it. Used as a part of a delicious steak curry last night that would make anyone want to go on