Sparrow Market
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🇺🇸🎆 Your 4th of July deserves better than the supermarket meat case.
This week our counter is absolutely loaded with some of the finest meats you’ll find anywhere.
🔥 Fresh Michigan bone-in pork belly
🥩 Japanese A5 Omi Beef Boneless Ribeye (BMS 10-11)
🥩 Stone Axe Australian Full Blood Wagyu Ribeyes (9+)
🥩 Kagoshima A5 Tenderloin
🥩 Hokkaido A5 Ribeyes
🥩 American Irodori Wagyu Ribeyes & NY Strips
🥩 A5 Wagyu Center-Cut Bavettes
🥓 Stone Axe Full Blood Wagyu Belly
🐑 Prime Grade Lamb
🌭 17 handcrafted artisan sausages, including our brand-new SPG Smoked Sausage and Voodoo Smoked Sausage
🍔 5 house burger blends
🐔 Amish Chicken & Stuffed Chicken
🌿 Housemade Chimichurri
🌮 Housemade Carne Asada featuring Inside Skirt Steak
🥕 Fresh produce delivered daily
🧂 Hand-selected specialty pantry items personally chosen by the owner
Skip the factory-packed meat this holiday. Shop local. Support the people who know every cut, every farm, and every product behind the counter.
👨🍳 Know Your Butcher.
🥩 Eat Better.
❤️ Support Local.
From our family at Sparrow Market, have a safe, delicious, and unforgettable 4th of July.
🇺🇸 Happy Birthday, America! Here’s to another 250 years! 🎇🍻
07/01/2026
SPG SMOKED 100% Brisket Sausage🍖
Our new Smoked Sausage is crafted from 100% coarse ground beef brisket, seasoned simply with garlic, salt, and black pepper, then smoked low and slow over post oak for six hours using a recipe inspired by the legendary smokehouses of Central Texas. 🌿🧄🧂
Finished in a natural casing with a snap that’s second to none, every bite delivers deep smoke, rich brisket flavor, and the kind of texture only traditional sausage making can achieve. 😋🌭
Old-school craftsmanship. Honest ingredients. One incredible sausage. 🤠🔥
MeatLovers LowAndSlow CraftedRight BBQLife
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Address
407 N 5th Avenue
Ann Arbor, MI
48104
Opening Hours
| Monday | 8am - 7pm |
| Tuesday | 8am - 7pm |
| Wednesday | 8am - 7pm |
| Thursday | 8am - 7pm |
| Friday | 8am - 7pm |
| Saturday | 7am - 6pm |
| Sunday | 9am - 6pm |
