Middle Way Cafe

Middle Way Cafe is now accepting resumes/applications for our Assistant FOH Manager position! This person is a team player who will assist with supervision and training of our FOH staff, help to insure great customer service, and take on other duties and tasks as assigned. You must have at least 2 years experience in the restaurant industry and a specific interest in career development and customer service. You must be passionate about hospitality and team building, and love the energy of a busy, popular restaurant! And we are busy!! If you are ready to catch the tiger by the tail then here is your opportunity to grow your skills and leadership ability with a growing, fun team as we rebuild and renew after such a challenging year! Familiarity with social media marketing is great! We promote from within wherever possible, so the opportunities are endless!

Middle Way has supported healthy lifestyles and community since 1994! We are inclusive and believe that all people deserve respect and should have the opportunity to succeed! We serve fresh and handcrafted foods, support local growers and promote organic ingredients. Located in Spenard, next door to our sister restaurant, Hearth Artisan Pizza, in the Northern Lights Shopping Center since 1994.

If working at a striving, community minded local restaurant interests you, please email us your resume! Three professional references should be included! We cannot accept links or screen shots of your resume. If you apply in-person than please fill out an application or have your resume handy and hand it to our staff. Let's get to work together and make great things happen!

Municipality of Anchorage Food Handler's Card is required.
PAY = DOE + TIPS

Middle Way Cafe is hiring talented full-time and part-time Front of House Crew! Cashier, Expo, Barista and Busser positions are available! Since 1994 we have taken pride in our healthy and yummy menu, house-made baked goods, organic espresso, and freshly made juices and smoothies! We offer a generous employee meal and tip share program! All new hires are required to have a Municipality of Anchorage Food Handler's Card.

If you like being in a fun and fast-paced work environment, are dependable, and can give great customer service, then apply now! If possible email your resume with work experience and professional and/or personal references listed. You may apply in person 8-4 Mon-Sun.

We are looking forward to meeting you!

The MWC team

Middle Way Cafe is proud of our 28 years of continuous operation, and we want you to be a part of it! We are accepting resumes for full-time and part-time experienced egg and/or line cooks and prep cooks!

Great pay+ voluntary tip pool!

We are looking for:
-self-motivated team player
-reliability and punctuality
-strong line skills
-clean working habits
-positive attitude

If you love to cook, want to get paid well and want to work on a great team built from trust and respect, than apply now! Submit your resume or work experience with professional references listed please.

You may apply in person 8-4 Mon-Sun. All new hires are required to have a Municipality of Anchorage Food Handler's Card.

We look forward to meeting you!

The MWC team is

Middle Way Cafe is hiring talented full-time and part-time Front of House Crew! Cashier, Expo, Barista and Busser positions are available!

Since 1994 we have taken pride in our healthy and yummy menu, house-made baked goods, organic espresso, and freshly made juices and smoothies! We offer a generous employee meal and tip share program!

If you like being in a fun and fast-paced work environment, are dependable, and can give great customer service, then apply now! If possible email your resume with work experience and professional and/or personal references listed. You may apply in person 8-4 Wed-Mon. All new hires are required to have or be in the process of acquiring a Municipality of Anchorage Food Handler's Card.

We are looking forward to meeting you!

The MWC team

Hearth Artisan Pizza is seeking a professional Line Cook to complement our team and continue to grow under Executive chef Kerri Eckels!

After many culinary adventures and a decade of working directly with renowned Seattle chef Tom Douglas, Chef Kerri has returned to Anchorage where she is bringing her passion and leadership skills to our dynamic kitchen! If you are serious about your career and want to work in a respectful and successful environment than you should apply now.

We are a popular, award winning, and highly rated neighborhood restaurant with an emphasis on wood fired organic pizza and well crafted dishes paired with delicious wines and an ever changing local/global tap list.

Line cook - $14-$18 (DOE) + voluntary tip pool
- minimum 2 years on the line in a quality, high volume kitchen
-Able to multi-task, work fast, maintain consistency and quality
-Organizational skills
-Clean and conscientious
-Team player and reliable
-Positive attitude and trainable
-Hand stretching pizza dough experience a plus

We encourage you to submit your resume with professional references. You may also apply in-person Tue-Sun, 3-8pm; ask for Chef Kerri, or any manager on hand. Serious inquiries only, please. Candidates that provide a resume WITH references will be prioritized for an interview!

All applicants will need a Municipality of Anchorage Food Handler's Card. Full time and part time shifts available. PAY = DOE + Tip Share!

We are looking for hardworking, detail-oriented individuals for our Back of House Crew. We are a fast pace, high volume cafe that features healthy, high quality food and drinks. If this sounds like you and you want to work on a great team, come and apply in person! You can also email your resume to our Admin Assistant. Resumes must include desired position and three professional references, such as a former employer.
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Positions available are...
-Line Cook
-Dishwasher

Municipality of Anchorage food handler's card is required.
PAY: depending on experience. We offer competitive wages with a generous employee meal program.

Ask for Elizabeth