LifeCycle Nutrition
02/14/2026
Thank you for letting me take over the LifeCycle Nutrition Instagram for these past two weeks. I hope you all enjoyed the posts as much as I enjoyed creating them! 😊
Six years ago, I started this journey with a dream. ✨
Since then, there have been long nights, early mornings, challenges, growth, and so many moments that shaped me into the future dietitian I’m becoming. 🥼🍎
Now I’m heading into my final rotations of my internship, and it feels so bittersweet. I’m beyond grateful for the memories behind me and so excited for what’s ahead. The RD era is almost here. 🤍
-Ixely Castillon, UTSW Dietetic Intern 🩷
02/04/2026
Winter cold & flu season is no joke 🤧❄️
When kids are under the weather, it’s about rest, comfort, and easing the pace. Quiet days, low expectations, and lots of grace—for them and for you.
🧣✨💤
-Ixely Castillon, UTSW Dietetic Intern
02/02/2026
We are so excited to welcome our newest intern! 🔥Ixely will be at LifeCycle Nutrition for the next 2 weeks! 🎉 Get to know her a little before she takes over our social media accounts.💻 Feel free to ask her questions, recipe ideas or any special posts! 🙋🏻♀️
10/09/2025
We had the best time last Friday with the touring Bonds Ranch! 🤠
This was a great opportunity to learn more about the sustainability and health practices used in the beef industry, and to discuss the many nutritional benefits of beef🐄
We are very grateful for the hard work of our Texas Ranchers!
-Avery Lovell, TWU Dietetic Intern
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| Wednesday | 8am - 5pm |
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| Friday | 8am - 5pm |