Grateful Kitchen Co.

Final Day of Service

Sunday February 5th.

Dear Friends,

We have come to the decision to close our doors this Sunday February 5th. We are so appreciative for the relationships and moments we have shared with our community over the last 5 years.

Our family is our top priority and a change is necessary in order to create a more balanced life for us.

One thing we learned is that nothing is possible without one another. Learning how to work together, accepting situations and others as they are, and working towards a common goal is what community means to us.

If you would like to stay connected, please send us an email as we would love to hear from you.

[email protected]

With Gratitude,
Stephen, Kimberly & Daisy-Sol

Grateful Kitchen Message To Community

Saturday November 19th, 2022

Well, to be honest we have really missed cooking dinner for you all!

No better way to start up our dinners again than a warm, smokey, spicy bowl of noodles.

This Saturday we will have 12 tickets available for our ramen dinner.
Our ramen is not traditional but a representation of the ingredients, techniques and of course fermentations we have in rotation.

$28 includes Ramen and Dessert.
Add on Items may be purchased online or in person.

Non Alcoholic Drinks, Wine Pairings, By The Glass and By The Bottle Available.

Menu

Ramen
Hickory Bone Broth
Confit Pumpkin, Roasted Red Napa, and Caramelized Mushroom
Noodles (GF)
Soft Boiled Egg
Herbs, Charred Fermented Vegetables, Chili Sauce, Lime

Squash "Cheesecake" (GF)
Candied Ginger, Hazelnut Jam, Preserved Flowers

Add On Items: Pork Sausage Patty $6, Smoked Ham $6, Chili Sauce $2, House Fish Sauce $.50, Fermented Radish $1.00, Soft-Boiled Egg $2, Kimchi $2


With Love,

Kimberly, Stephen & Daisy-Sol

Saturday Night Ramen Dinner