Yono's

We will be closed for our annual Summer recess and to celebrate our nation’s 250th year of independence July 4-6. We look forward to welcoming you back on Tuesday, July 7.

Wishing you and yours a very happy, healthy and safe July 4th. 🇺🇸

Our dining room captains are currently refining every detail of each place setting, ensuring that every guest’s experience begins with absolute perfection.

We invite you to celebrate your most cherished milestones at Yono’s. Whether it is an upcoming graduation, Father’s Day, a birthday, an anniversary, or simply a night deserving of an extraordinary backdrop, we provide the perfect setting for your gathering.

We serve dinner Monday through Saturday, beginning at 5:00 PM. Reservations may be secured via OpenTable, and we are always delighted to welcome walk-ins.

45oz Côte de Bœuf for two. Duck fat fingerlings, crispy Brussels sprouts. Demi glaçe.

Reservations available via , walk ins always welcome.

We’ll take this earth day to spotlight one of our plant based dishes.

King oyster mushroom “scallops” with Japanese eggplant, asparagus beans, fermented kale emulsion, red veined sorrel.

Reservations available via , walk ins always welcome.

Your next Spring celebration deserves the elegance of Yono’s. Weddings, graduations, bridal and baby showers, corporate events, intimate gatherings. Inquire at [email protected] or send us a DM.