Frying pan

Chopped chicken cutlets with mushrooms

📖 Ingredients:

- Chicken fillet - 600 g.
- Champignons - 400 g.
- Dried garlic - 1/5 tsp
- Italian herbs - 1 pinch
- Pepper, salt - to taste
- Egg - 1 pc.
- Corn starch - 2 tbsp.

🧑🏻‍🍳 Cooking:

1. Finely chop the mushrooms and fry until tender.
2. Cut chicken fillet into cubes, add mushrooms and other ingredients.
3. Fry in vegetable oil on fire 6-7. Put a tablespoon, cover with a lid and fry until golden brown on both sides.