Gaa

𝑷𝒊𝒕𝒉𝒊

Delicate, hand-rolled whole wheat dumplings shaped to mimic grains of rice, a cherished Bihari tradition. A technique that we fell in love with at first try.💜

Gaa, Restaurant Gaa, Fine Dining Restaurant, Modern Indian Cuisine, Bihar

Gucchi

In Jammu and Kashmir, these wild morel mushrooms emerge only once a year, foraged from the forest floor and carried down from the mountains. At Gaa, we pair them with six types of millets in the spirit of khichdi, finished with caramelized whey.

9 𝒚𝒆𝒂𝒓𝒔 𝒊𝒏, 9 𝒕𝒉𝒊𝒏𝒈𝒔 𝒚𝒐𝒖 𝒑𝒓𝒐𝒃𝒂𝒃𝒍𝒚 𝒅𝒊𝒅𝒏’𝒕 𝒌𝒏𝒐𝒘 𝒂𝒃𝒐𝒖𝒕 𝑮𝒂𝒂🎉