Enoteca Roma

Special Today Trippa alla Romana and Pasta con Coda alla vaccinara. Tripe in Tomato Sauce Pecorino and Mint and Pasta with Oxtail Ragú.
Come and Taste the authentic Quinto Quarto Romano.

Not all comfort food wears a familiar face. 🇮🇹✨

Our Trippa alla Romana is slow-cooked the Roman way — tender, rich, and simmered for hours in tomato, herbs, pecorino, and mint until every bite melts into pure comfort.

Even if you’ve never tried tripe before, this is the dish that changes minds. Rustic, soulful, and deeply Roman. 🍅🧀🍷

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