Capiz Coffee Community

𝗧𝗿𝗮𝗶𝗻𝗶𝗻𝗴 𝗔𝗰𝗰𝗼𝗺𝗽𝗹𝗶𝘀𝗵𝗺𝗲𝗻𝘁 | 𝗦𝗸𝗶𝗹𝗹𝘀 𝗨𝗽𝗡𝗲𝘁 𝗣𝗵𝗮𝘀𝗲 𝟮 𝗣𝗿𝗼𝗴𝗿𝗮𝗺

The Capiz Coffee Community, through the Skills UpNet Phase 2 Program, successfully conducted a Stress Management Workshop last September 5, 2026.

The training was facilitated by Ms. Kristine Joy Bartocillo,RPh., RGC with Mr. Wilmon Alinsangan as Co-Facilitator, who guided local baristas, café staff, and coffee entrepreneurs in identifying sources of workplace stress and applying practical coping strategies — helping them stay resilient, focused, and well amid the daily demands of the growing café and coffee industry of Capiz.

The Skills UpNet Program is a capacity-building initiative funded by the Asian Development Bank (ADB) and the Japan Fund for Prosperous and Resilient Asia and the Pacific (JFPR), implemented in partnership with the Technical Education and Skills Development Authority (TESDA) and the Department of Trade and Industry (DTI), committed to upskilling local communities and strengthening key industries across the country.

Together, we continue to build a healthier, stronger, and more resilient Capiz Coffee Community.

Busy days ahead? Swing by for your favorite cup of coffee! ☕

Your reliable daily driver for a quick caffeine fix to power through the day. ✨

📍Level 2,

Uy ato naman sa. Ga ngirit kag gapanilag naman sa gilid. 😁

Hapit lang kunu sa luyag mangape a. 🤎

📍Malag-it, Pontevedra, Capiz

A new collection of drinks, each with its own character, has arrived. They’re officially available now. 🍵☕️🤎

• Ube Citrus Cloud
• Mont Blanc
• Spanish Sea Salt Latte
• Tokyo Fog
• Matcha Oat Latte
• Matcha Pistachio Latte

📍Esher Bldg. Samson Street, Poblacion Tabuc, Mambusao, Capiz. (right beside Bach Grillers)

𝚆𝚎’𝚛𝚎 𝚘𝚙𝚎𝚗 𝚏𝚘𝚛 𝚙𝚒𝚌𝚔-𝚞𝚙 𝚘𝚛𝚍𝚎𝚛𝚜 𝚝𝚘𝚘! 𝙹𝚞𝚜𝚝 𝚖𝚎𝚜𝚜𝚊𝚐𝚎 𝚞𝚜 𝚘𝚗 𝚘𝚞𝚛 𝙵𝚊𝚌𝚎𝚋𝚘𝚘𝚔 𝚙𝚊𝚐𝚎

We’re turning another chapter in our album.
Celebrate with us on our 3rd anniversary this September 16, Wednesday.

Let’s make this track unforgettable—filled with coffee, conversation, and charms.

☕ Brew Local. Taste Capiz. 🌱

Experience the rich, bold flavor of JDC Coffee’s Robusta Roasted Beans & Ground Coffee—locally grown, produced, and processed in Capiz!

Perfect for coffee lovers who enjoy a satisfying cup and for local coffee shop owners looking for quality homegrown coffee.

Support local. Enjoy great coffee. Choose Capiz-grown coffee with JDC Coffee!

✨️HOJICHA OAT LATTE✨️

Smooth, creamy oat milk blended with hojicha’s naturally roasted, nutty, and subtly sweet flavor. Less grassy, more toasty… and definitely something worth discovering. 🤎

If you love Matcha but want something deeper, warmer, and less grassy, this might just surprise you.👀
One sip and you might have a new favorite. 🤎

Come to Mabeani and discover what makes hojicha different.

Don’t rush. Kape lang anay. The rest can wait. ☕️🤎