Chocolate Overdose
Fondant crown. Hundreds of ruffles. That pretty edible gold color. And the pink petal dusts.
09/05/2026
Baking the cake is the easy part. Turning a simple cake into a fully customized creation is where the real challenge begins.
What many people don’t see is how much precision and dedication goes into every fondant piece and final detail. Every customized cake is more than dessert — it’s edible art made with love, passion, long hours of work with steady hands, tired eyes and sore back.
Seeing the vision come into reality makes all the effort worthwhile 🥰
Happy Mother's Day to my Mama, and all the wonderful moms 💐🎂🥰🥰
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Contact the business
Address
Pasig
1611
Opening Hours
| Monday | 8am - 5pm |
| Tuesday | 8am - 5pm |
| Wednesday | 8am - 5pm |
| Thursday | 8am - 5pm |
| Friday | 8am - 5pm |
| Saturday | 8am - 5pm |
| Sunday | 8am - 5pm |