Basilan State College- BS Hospitality Management

Basilan State College- BS Hospitality Management

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Photos from Basilan State College- BS Hospitality Management's post 29/11/2025

๐—•๐—ฎ๐˜€๐—ถ๐—น๐—ฎ๐—ป ๐—ฆ๐˜๐—ฎ๐˜๐—ฒ ๐—–๐—ผ๐—น๐—น๐—ฒ๐—ด๐—ฒ ๐—›๐—ผ๐˜€๐—ฝ๐—ถ๐˜๐—ฎ๐—น๐—ถ๐˜๐˜† ๐—ฆ๐˜๐˜‚๐—ฑ๐—ฒ๐—ป๐˜๐˜€ ๐—ฆ๐—ฒ๐˜ ๐—ฆ๐—ฎ๐—ถ๐—น ๐—ณ๐—ผ๐—ฟ ๐—ฆ๐—ฒ๐—ฎ๐—ณ๐—ฎ๐—ฟ๐—ถ๐—ป๐—ด ๐—–๐—ฎ๐—ฟ๐—ฒ๐—ฒ๐—ฟ๐˜€!

Our ๐‘ฉ๐‘บ ๐‘ฏ๐’๐’”๐’‘๐’Š๐’•๐’‚๐’๐’Š๐’•๐’š ๐‘ด๐’‚๐’๐’‚๐’ˆ๐’†๐’Ž๐’†๐’๐’• program is once again charting a course for success, launching another cohort of aspiring seafarers into their maritime journey. These dedicated students are embarking on the APEX Program aboard the M/V St. Michael the Archangel, operated by 2GO Travel.
This invaluable onboard training is meticulously supervised by Shipboard Training Officer, Mr. Bryan Manansala, and Dr. Ralph Angelo D. Alipio, Dean of the Institute of Hospitality and Tourism Management (IHTM) at BaSC. This initiative underscores BaSC's commitment to producing highly skilled professionals ready for the global maritime industry. In line with this, the program also emphasizes continuous training, including the ๐˜ฝ๐™–๐™จ๐™ž๐™˜ ๐™๐™ง๐™–๐™ž๐™ฃ๐™ž๐™ฃ๐™œ ๐™ฌ๐™ž๐™ฉ๐™ ๐™‹๐™š๐™ง๐™จ๐™ค๐™ฃ๐™–๐™ก ๐™Ž๐™–๐™›๐™š๐™ฉ๐™ฎ ๐™–๐™ฃ๐™™ ๐™Ž๐™ค๐™˜๐™ž๐™–๐™ก ๐™๐™š๐™จ๐™ฅ๐™ค๐™ฃ๐™จ๐™ž๐™—๐™ž๐™ก๐™ž๐™ฉ๐™ž๐™š๐™จ (PSSR) as mandated by the ๐™Ž๐™ฉ๐™–๐™ฃ๐™™๐™–๐™ง๐™™๐™จ ๐™ค๐™› ๐™๐™ง๐™–๐™ž๐™ฃ๐™ž๐™ฃ๐™œ, ๐˜พ๐™š๐™ง๐™ฉ๐™ž๐™›๐™ž๐™˜๐™–๐™ฉ๐™ž๐™ค๐™ฃ ๐™–๐™ฃ๐™™ ๐™’๐™–๐™ฉ๐™˜๐™๐™ ๐™š๐™š๐™ฅ๐™ž๐™ฃ๐™œ ๐™›๐™ค๐™ง ๐™Ž๐™š๐™–๐™›๐™–๐™ง๐™š๐™ง๐™จ (STCW) ๐˜พ๐™ค๐™ฃ๐™ซ๐™š๐™ฃ๐™ฉ๐™ž๐™ค๐™ฃ, as amended. The requirement aligns with international standards set forth by the ๐‘ฐ๐’๐’•๐’†๐’“๐’๐’‚๐’•๐’Š๐’๐’๐’‚๐’ ๐‘ด๐’‚๐’“๐’Š๐’•๐’Š๐’Ž๐’† ๐‘ถ๐’“๐’ˆ๐’‚๐’๐’Š๐’›๐’‚๐’•๐’Š๐’๐’ (๐‘ฐ๐‘ด๐‘ถ) ๐‘น๐’†๐’”๐’๐’๐’–๐’•๐’Š๐’๐’ ๐‘ด๐‘บ๐‘ช.560(108). These crucial trainings, along with other relevant qualifications for working onboard a ship, will be conducted at the PNTC Colleges - Maritime Training Center. This comprehensive approach ensures that our graduates are not only well-versed in hospitality but also fully equipped with the necessary certifications to excel in their seafaring careers.

๐•ฑ๐–†๐–Ž๐–— ๐–œ๐–Ž๐–“๐–‰๐–˜ ๐–†๐–“๐–‰ ๐–‹๐–”๐–‘๐–‘๐–”๐–œ๐–Ž๐–“๐–Œ ๐–˜๐–Š๐–†๐–˜ ๐–™๐–” ๐–”๐–š๐–— ๐–†๐–˜๐–•๐–Ž๐–—๐–Ž๐–“๐–Œ ๐–˜๐–Š๐–†๐–‹๐–†๐–—๐–Š๐–—๐–˜.๐Ÿ›Ÿ๐Ÿšขโš“๏ธ

Photos from Basilan State College- BS Hospitality Management's post 20/12/2024

๐ŸŽ‰ Last Minute Activities of Our Fourth Year Hospitality Management Students ๐ŸŽ‰
As we approach the holiday season, our fourth-year BS Hospitality Management students have been busy engaging in enriching activities that enhance their learning and prepare them for their future careers. Hereโ€™s a recap of what they accomplished:
๐ŸŒ International Safety Management Workshop
Our students had the opportunity to participate in an informative workshop on International Safety Management, hosted by Oceanwide Maritime Services Corp. This session provided valuable insights into safety protocols and best practices within the hospitality industry, particularly focusing on maritime operations. The knowledge gained from this workshop is crucial for our students as they prepare to enter a global workforce where safety standards are paramount. ๐Ÿ›ณ๏ธ Pre-Deployment Orientation Seminar Following the workshop, we held a Pre-Deployment Orientation Seminar, featuring our esteemed Guest Speaker, Second Mate John Rhome Eser Jose Mamangon, who serves as the Onboard Training Supervisor from Southwestern College of Maritime Business and Technology. His insights into the realities of working at sea provided our students with a comprehensive understanding of what to expect during their upcoming deployments, enhancing their readiness for future challenges in the industry.

๐Ÿน Participation in BaSC Employees Year-End Party
Lastly, selected students had the exciting opportunity to participate in the year-end party for BaSC employees, where they showcased their skills by preparing mocktails. This hands-on experience allowed them to apply their mixology knowledge while interacting with professionals in a festive setting. Wishing everyone a joyful holiday break! ๐ŸŽ๐ŸŽ‰

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