makeskofi

Not bad for someone who is still in the learning phase for a latte art 🥹

Here’s a homemade hot cafe latte using Artisanal Barista Milk and Inspresso 👌🏻 surprised by the versatility and capability of their products for a latte art

Hot Cafe Latte (using French Press)
- 1/2 cup Artisanal Barista Milk
- 180ml hot water
- 2 1/2 cup Artisanal Inspresso
- 60ml hot water

trying out this new oatmilk with my current matcha powder, i’m obsessed 👌🏻

anytime of the day 💚

Was so excited to discover this Pistachio Spread from Dali haha super pwede na for its affordable price 😬

matcha is life 💚

Want an affordable matcha but has also this vibrant green color profile? Then this matcha brand is for you!! Found this here on Tiktok! So good for its price! 💚

Pistachio Cream Matcha Latte
- 2 1/2 tsp. matcha latte or 3-4g
- 45ml hot water
- milk
- ice

Pistachio Cream
- 3 tbsp. cream
- 1 tbsp. milk
- 1 tsp. condensed milk
- 1 tsp. pistachio spread
- pinch of salt

matcharecipe

Never knew that Ube and Mango goes well together! So refreshing 🫶🏼

Ube Smoothie with Mango Ice Cream

Mango Ice Cream
- 1/2 cup Artisanal Fresh Mango
- 1/2 cup Artisanal Milky Cream Base
- 450 ml hot water

Ube Smoothie
- 1/2 cup Artisanal Ube Taro
- 1/4 cup Artisanal Milky Cream Base
- 1/2 cup water
- ice (2 cups)

Check ’s Choice Artisanal for more products!!

Recreate and level up this trendy coffee recipe - Iced Shaken Spanish Latte with Sea Salt Cream, which showed recently again on my FYP, and decided to add sea salt cream to make it even more decadent 🫶🏼

coffeerecipe

Mango Smoothie with Creamcheese foam 🥭

- 1/2 cup Artisanal Fresh Mango
- 1/4 cup Milky Cream Base
- 2 cups ice

Creamcheese walling
- 3 tbsp. Artisanal creamcheese powder
- 3 tbsp. cold water

Creamcheese foam
- 3 tbsp. creamcheese powder
- 4 tbsp. cold water

Check out ’s Choice Artisanal products 😉

More coffee recipes using Artisanal products! Such versatile and affordable products from ’s Choice Artisanal

Shaken Espresso with Cinnamon Cold Foam
- 2 1/2 tsp. Artisanal Inspresso with 60ml hot water
Cinnamon Cold Foam
- 3 tbsp. Artisanal Milky Cream Base with 3 tbsp. cold water
- 2 tbsp. Artisanal Creamy Vanilla with 2 tbsp. cold water
- cinnamon powder