Project Lyly

Exactly on this day a year ago, I photographed and created a post for Merielle's page! I couldn't believe it. 😅

Before, I thought it was just a pastime for me. A hobby till I got another job. But I didn't know it was preparation for what was going to happen now. 🙏✨

Merielle's is my aunt's business. And let me tell you a secret 🤫! Aside from Merielle's Lemonada, they got the BEST empanada in town. 👋

Believe me! I get to eat it whenever I take photos of these babies. With its flaky pastry-like dough and savory fillings, eating it once is not enough to satisfy your cravings.

I mean it, it's the BEST! 🎉🎉🎉

So if you're a Caviteño or near Trece Martires, Cavite, check out Merielle's page and 𝐩𝐫𝐞-𝐨𝐝𝐞𝐫 a tub of empanada or a bottle of lemonada.

Here's the link to Merielle's page: https://www.facebook.com/merielles2019/ (In case you're curious what heaven tastes like 😉)

If you are considering having a social media manager for your food business or know someone you can refer, feel free to connect with me at: https://calendly.com/lovelyann-canafranca

And to know more about me, visit my website: https://projectlyly.mystrikingly.com

How many times do you post on your restaurant business' pages?

Have you felt like you've posted the same thing every day, and now it seems boring for you?

If you ever follow me on my Instagram and FB Page, I wrote about how important stories are. And yes, your customers are not only interested in the food on your menu, but they are also interested in your behind-the-scenes.

You can try these ideas for your posts later on. 👇

🎬 𝐏𝐨𝐬𝐭 𝐥𝐢𝐭𝐭𝐥𝐞 𝐬𝐧𝐢𝐩𝐩𝐞𝐭𝐬. Let your customers take a look at a new recipe you're formulating. Or tell them a story about why you started your business.

🎥 𝐆𝐢𝐯𝐞 𝐚 𝐥𝐢𝐭𝐭𝐥𝐞 𝐛𝐞𝐡𝐢𝐧𝐝-𝐭𝐡𝐞-𝐬𝐜𝐞𝐧𝐞𝐬 𝐨𝐟 𝐲𝐨𝐮𝐫 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭. Your customers are curious about how you make your signature dishes. I remember we went to a doughnut shop with a glass window on their production area, and we saw the process. It's lit.

🎉 𝐌𝐚𝐤𝐞 𝐚𝐩𝐩𝐫𝐞𝐜𝐢𝐚𝐭𝐢𝐨𝐧 𝐩𝐨𝐬𝐭𝐬 𝐚𝐛𝐨𝐮𝐭 𝐲𝐨𝐮𝐫 𝐭𝐞𝐚𝐦 𝐦𝐞𝐦𝐛𝐞𝐫𝐬. It adds a personal touch to your content. It also shows you care for your team.

🍨 𝐏𝐨𝐬𝐭 𝐚𝐛𝐨𝐮𝐭 𝐚 𝐧𝐞𝐰 𝐫𝐞𝐜𝐢𝐩𝐞. Your customers may look forward to something new. You can do this by making a special edition menu each month.

Stay tune for part two! 👋

If you are considering having a social media manager for your food business, you can connect with me at: https://calendly.com/lovelyann-canafranca

And to know more about me, visit my website: https://projectlyly.mystrikingly.com

Hi there! July had just begun, and we're having another 'What does food say about you?' 👋

If you read my previous post about this, what's my favorite food to eat?

But before you guess my favorite food, let's find out more about what our food choices tell about us: 👇

✨ 𝐄𝐱𝐨𝐭𝐢𝐜. If you're never afraid to try out the most exotic food you can find, you're most likely to love challenges and gain new learnings. Have you ever tried ostrich-crocodile ice cream?

✨ 𝐈𝐜𝐞 𝐜𝐫𝐞𝐚𝐦 𝐚𝐬 𝐲𝐨𝐮𝐫 𝐟𝐚𝐯𝐨𝐫𝐢𝐭𝐞 𝐝𝐞𝐬𝐬𝐞𝐫𝐭. Do you like ice cream the most? You most likely have child-like innocence. You love to look for little moments of joy in your life.

✨ 𝐆𝐨𝐨𝐝 𝐠𝐫𝐢𝐥𝐥𝐞𝐝 𝐦𝐞𝐚𝐭. You are most likely a go-getter. You go to great lengths to be successful.

✨ 𝐕𝐞𝐠𝐠𝐢𝐞𝐬. Can you name every veggie you can find at the store? A part of your identity must have placed high importance on a healthy lifestyle.

✨ 𝐒𝐦𝐨𝐨𝐭𝐡𝐢𝐞 𝐨𝐫 𝐬𝐡𝐚𝐤𝐞. Like the combination of blended foods to get started for the day? You might tend to multitasked.

✨ 𝐆𝐨𝐨𝐝 𝐨𝐥' 𝐌𝐚𝐜 𝐧' 𝐂𝐡𝐞𝐞𝐬𝐞 𝐚𝐧𝐝 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐧𝐮𝐠𝐠𝐞𝐭𝐬. If you still love to eat your comfort foods as a child, you love to remember your past experiences.

✨ 𝐒𝐮𝐬𝐡𝐢 𝐢𝐬 𝐲𝐨𝐮𝐫 𝐠𝐨-𝐭𝐨 𝐟𝐚𝐬𝐭 𝐟𝐨𝐨𝐝. Love to upgrade your fast food to sushi? Then you tend to be open to various ranges of experiences.

I'm curious. 🤔 Are any of these your favorites? 👀

If you are considering having a social media manager for your food business, you can connect with me at: https://calendly.com/lovelyann-canafranca

And to know more about me, visit my website: https://projectlyly.mystrikingly.com/

"Good food is the foundation of genuine happiness." - Auguste Escoffier.

If you follow me on Instagram and Facebook, you already know what I love doing.

So, this post is about a food fact. 😅

Research shows what our favorite foods tell a lot about us.

Are you ready to find out? 👇

🌈 𝑯𝒐𝒕 𝒂𝒏𝒅 𝑺𝒑𝒊𝒄𝒚. Can't eat without your tongue burning and eyes watering? You must be a spicy lover like I am! Research says people who love spicy foods crave adrenaline rush and intense stimulation.

🌈 𝑺𝒘𝒆𝒆𝒕 𝒂𝒏𝒅 𝑺𝒐𝒖𝒓. People who constantly combine these two flavors tend to get overwhelmed easily, BUT you are also good at bringing the balance again.

🌈 𝑹𝒂𝒏𝒅𝒐𝒎. Do you seek out almost every new food you could try on? You might be a risk-taker.

🌈 𝑺𝒘𝒆𝒆𝒕. Are you a sweet tooth? Then you might be an agreeable, friendly, and outgoing person.

🌈 𝑷𝒊𝒛𝒛𝒂. The combination of fats and carbs makes your brain lit like a Christmas light. Plus, it is go-to party food. So, if you like pizza, you tend to be an extrovert.

🌈 𝑭𝒂𝒗𝒐𝒓𝒊𝒕𝒆 𝒇𝒐𝒐𝒅 𝒚𝒐𝒖 𝒆𝒂𝒕 𝒅𝒖𝒓𝒊𝒏𝒈 𝒄𝒉𝒊𝒍𝒅𝒉𝒐𝒐𝒅. You place high importance on traditions. Being a traditionalist doesn't mean you're boring; you only want to feel connected with your loved ones.

🌈 𝙋𝙪𝙙𝙙𝙞𝙣𝙜. If you hate the texture of pudding, that's fine. It may only mean you're observant. You tend to be sensitive with details.

Stay tuned for part 2!

If you are considering having a social media manager for your food business, you can connect with me at: https://calendly.com/lovelyann-canafranca

And to know more about me, visit my website: https://projectlyly.mystrikingly.com/