USLS Green Ranchers Club- Agribusiness

𝐖𝐡𝐚𝐭 𝐲𝐨𝐮 𝐩𝐥𝐚𝐧𝐭 𝐧𝐨𝐰, 𝐲𝐨𝐮 𝐰𝐢𝐥𝐥 𝐡𝐚𝐫𝐯𝐞𝐬𝐭 𝐥𝐚𝐭𝐞𝐫.

Congratulations to two of our Agribusiness Faculty, 𝐌𝐬. 𝐁𝐞𝐚 𝐄𝐦𝐦𝐚 𝐁𝐚𝐜𝐡𝐢𝐧𝐞𝐥𝐚, 𝐌𝐏𝐀𝐆 and 𝐌𝐬. 𝐃𝐢𝐚𝐡𝐧𝐧𝐞 𝐃𝐞𝐛𝐛𝐢𝐞 𝐒𝐚𝐥𝐮𝐝, 𝐌𝐁𝐀, for being promoted from Full Time Probationary Faculty to 𝐏𝐞𝐫𝐦𝐚𝐧𝐞𝐧𝐜𝐲!

It’s a testament of your consistent hard work and dedication, helping you enter a new phase in your careers.

ᴛʜɪꜱ, ɪɴ ɪᴛꜱᴇʟꜰ, ꜱᴇʀᴠᴇ ᴀꜱ ᴀɴ ɪɴꜱᴘɪʀᴀᴛɪᴏɴ ᴛᴏ ᴄᴏɴᴛɪɴᴜᴇ ᴡᴀᴛᴇʀɪɴɢ ᴏᴜʀ ᴘᴏᴛᴇɴᴛɪᴀʟ, ᴛᴏ ꜱᴇᴇ ɢʀᴏᴡᴛʜ, ᴅᴇᴠᴇʟᴏᴘᴍᴇɴᴛ, ᴀɴᴅ ᴛʜᴇ ꜰʀᴜɪᴛꜱ ᴏꜰ ɢᴇɴᴜɪɴᴇ ᴇꜰꜰᴏʀᴛ.

𝐀 𝐩𝐫𝐨𝐮𝐝 𝐦𝐨𝐦𝐞𝐧𝐭 𝐭𝐨 𝐜𝐞𝐥𝐞𝐛𝐫𝐚𝐭𝐞 🎉

The University of St. La Salle – 𝐀𝐠𝐫𝐢𝐛𝐮𝐬𝐢𝐧𝐞𝐬𝐬 𝐌𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭 𝐃𝐞𝐩𝐚𝐫𝐭𝐦𝐞𝐧𝐭 proudly celebrates its achievement as 𝟏𝐬𝐭 𝐑𝐮𝐧𝐧𝐞𝐫-𝐔𝐩 in the 𝐏𝐫𝐨𝐯𝐢𝐧𝐜𝐢𝐚𝐥 𝐇𝐚𝐲𝐨𝐩 𝐬𝐚 𝐓𝐚𝐥𝐢𝐧𝐨 𝐐𝐮𝐢𝐳 𝐁𝐞𝐞, held at the Panaad Livestock and Dairy Area on April 16, 2026. 🏆

Representing the university with excellence and determination were 𝐂𝐚𝐫𝐥 𝐆𝐨𝐧𝐳𝐚𝐥𝐞𝐬, 𝐀𝐧𝐠𝐞𝐥𝐨 𝐋𝐞𝐝𝐞𝐬𝐦𝐚, and 𝐋𝐮𝐢𝐬 𝐓𝐨𝐫𝐢𝐛𝐢𝐨, guided by their dedicated coaches 𝐁𝐞𝐚 𝐄𝐦𝐦𝐚 𝐁𝐚𝐜𝐡𝐢𝐧𝐞𝐥𝐚, 𝐉𝐚𝐢𝐦𝐞 𝐂𝐢𝐫𝐨𝐧, and 𝐑𝐨𝐝𝐞𝐥 𝐂𝐥𝐚𝐯𝐢𝐭𝐞.

We share this memorable moment together as it is the department’s first time participating in this competition organized by the 𝐏𝐫𝐨𝐯𝐢𝐧𝐜𝐢𝐚𝐥 𝐕𝐞𝐭𝐞𝐫𝐢𝐧𝐚𝐫𝐲 𝐎𝐟𝐟𝐢𝐜𝐞.

Despite being the only non-pure agriculture program in the event, USLS proved its strength and competence among top agriculture-focused schools across the province, reflecting the department’s commitment and passion in shaping students to thrive in the real-world landscape of agriculture. 🌾

This milestone marks a new growth to the department’s legacy of excellence in research and quiz bee competitions. 🌱

𝘛𝘳𝘶𝘭𝘺, 𝘢 𝘵𝘦𝘴𝘵𝘢𝘮𝘦𝘯𝘵 𝘵𝘰 𝘱𝘢𝘴𝘴𝘪𝘰𝘯, 𝘱𝘦𝘳𝘴𝘦𝘷𝘦𝘳𝘢𝘯𝘤𝘦, 𝘢𝘯𝘥 𝘱𝘳𝘪𝘥𝘦 𝘪𝘯 𝘈𝘨𝘳𝘪𝘣𝘶𝘴𝘪𝘯𝘦𝘴𝘴 𝘔𝘢𝘯𝘢𝘨𝘦𝘮𝘦𝘯𝘵! 💚💛

Photo by: John Donelle Dioquino

🕰️𝕋𝕙𝕣𝕠𝕨𝕓𝕒𝕔𝕜 𝕋𝕙𝕦𝕣𝕤𝕕𝕒𝕪: 𝟙𝟛𝕥𝕙 𝔸𝕘𝕣𝕚𝕓𝕦𝕤𝕚𝕟𝕖𝕤𝕤 𝕋𝕣𝕒𝕕𝕖 𝔽𝕒𝕚𝕣

Held last February 9–13, 2026 with the theme “𝗛𝗮𝗿𝘃𝗲𝘀𝘁 𝟭𝟯: 𝗚𝗿𝗼𝘄𝗶𝗻𝗴 𝗚𝗿𝗲𝗲𝗻𝗲𝗿, 𝗘𝗮𝗿𝗻𝗶𝗻𝗴 𝗦𝗺𝗮𝗿𝘁𝗲𝗿 𝗶𝗻 𝗔𝗴𝗿𝗶𝗯𝘂𝘀𝗶𝗻𝗲𝘀𝘀,” the trade fair showcased local businesses and agricultural initiatives, proudly organized by the 𝗚𝗿𝗲𝗲𝗻 𝗥𝗮𝗻𝗰𝗵𝗲𝗿𝘀 𝗖𝗹𝘂𝗯.

Basked in green and yellow, and brightened by students, mentors, local farmers, and entrepreneurs, the bustling trade fair fostered a community where ideas inspired and grew into something meaningful. 💚💛

It planted the seeds of innovation and collaboration, and harvested the fruits of 𝙜𝙧𝙤𝙬𝙩𝙝 𝙖𝙣𝙙 𝙘𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙮 𝙚𝙢𝙥𝙤𝙬𝙚𝙧𝙢𝙚𝙣𝙩 𝙩𝙝𝙧𝙤𝙪𝙜𝙝 𝙚𝙣𝙩𝙚𝙧𝙥𝙧𝙞𝙨𝙚 𝙖𝙣𝙙 𝙖𝙜𝙧𝙞𝙘𝙪𝙡𝙩𝙪𝙧𝙚—

𝙩𝙝𝙚 𝙗𝙖𝙘𝙠𝙗𝙤𝙣𝙚 𝙤𝙛 𝙨𝙤𝙘𝙞𝙚𝙩𝙮 𝙩𝙝𝙖𝙩 𝙣𝙤𝙩 𝙤𝙣𝙡𝙮 𝙛𝙚𝙚𝙙𝙨 𝙩𝙝𝙚 𝙗𝙤𝙙𝙮, 𝙗𝙪𝙩 𝙖𝙡𝙨𝙤 𝙣𝙤𝙪𝙧𝙞𝙨𝙝𝙚𝙨 𝙩𝙝𝙚 𝙨𝙤𝙪𝙡. 🌾

A huge thank you goes to our business partners who helped make this event come to fruition.

The 𝐆𝐫𝐞𝐞𝐧 𝐑𝐚𝐧𝐜𝐡𝐞𝐫𝐬 𝐂𝐥𝐮𝐛 proudly celebrates its recognition as a 𝐟𝐢𝐧𝐚𝐥𝐢𝐬𝐭 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐌𝐨𝐬𝐭 𝐎𝐮𝐭𝐬𝐭𝐚𝐧𝐝𝐢𝐧𝐠 𝐀𝐜𝐚𝐝𝐞𝐦𝐢𝐜 𝐂𝐥𝐮𝐛 at Corp d’ Elite, along with its 𝐟𝐮𝐥𝐥 𝐚𝐜𝐜𝐫𝐞𝐝𝐢𝐭𝐚𝐭𝐢𝐨𝐧 𝐬𝐭𝐚𝐭𝐮𝐬 𝐟𝐨𝐫 𝐀.𝐘. 2026-2027.🏆

This recognition is more than an award — it is 𝙖 𝙧𝙚𝙛𝙡𝙚𝙘𝙩𝙞𝙤𝙣 𝙤𝙛 𝙨𝙝𝙖𝙧𝙚𝙙 𝙚𝙛𝙛𝙤𝙧𝙩𝙨. From the smiles of farmers, fellow members, and mentors, we have built something that is more than just an organization — 𝙬𝙚 𝙝𝙖𝙫𝙚 𝙗𝙪𝙞𝙡𝙩 𝙖 𝙘𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙮 𝙩𝙝𝙖𝙩 𝙨𝙚𝙧𝙫𝙚𝙨 𝙖 𝙥𝙪𝙧𝙥𝙤𝙨𝙚. 🌱

To this year’s GRC council, thank you for leading with much passion and heart. You have uplifted and inspired the club in creating meaningful change. 💚💛

As we traverse forward, let us continue carrying the same fire and ambition in 𝙗𝙧𝙞𝙙𝙜𝙞𝙣𝙜 𝙖𝙜𝙧𝙞𝙗𝙪𝙨𝙞𝙣𝙚𝙨𝙨 𝙩𝙤 𝙤𝙪𝙧 𝙩𝙧𝙪𝙚 𝙝𝙚𝙧𝙤𝙚𝙨 — 𝙩𝙝𝙚 𝙛𝙖𝙧𝙢𝙚𝙧𝙨. 🌾