The Chef's Table

✨ A Christmas Favourite: Our Frangipane Christmas Tart ✨

One of our absolute favourite sweet treats this season! 🍒
This delicate tart layers rich, spiced fruit mince with a soft, buttery frangipane filling — creating the perfect balance of festive flavour. It’s light, beautifully fragrant, and just melts in your mouth. 😍

🎄 On sale now for pre-orders with a dedicated Christmas collection day — making your holiday planning easy and delicious.

🛒 Order online today: www.raspberrycreek.co.nz/shop/

🔥 Hot Smoked Mt Cook Salmon – A Christmas Favourite 🎄🐟

Our Mt Cook Salmon fillets are lovingly cured overnight with sea salt, brown sugar, and smoked paprika, then gently hot smoked in our own wine barrel smoker using local manuka chips for that unmistakable, rich flavour.

Serve it warm or enjoy it cold with cracked pepper and a squeeze of lemon — either way, it's a showstopper on any Christmas table. 🎁✨

🎄 Now available in our online Christmas goodies shop:
🛒 www.raspberrycreek.co.nz/shop/

📦 Pre-order today and make your festive platter extra special.