Draft Works

Get in touch with us to find out how we can achieve this!

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Get in touch with us to find out how we can achieve this! #carbonsequestration #nzdairyfarming #nzfarmer #beefandlambnz #firstlightvenison #verdinz #verdi #soilcarbon #newzealandfarming #newzealandfarm #climate #nzmerino

Verdi was hosted by the Pihama catchment group in Taranaki. Nice to work with catchment groups to highlight the importance of soil carbon on the heath of water ways. Fonterra were also there to explain the liability dairy industry faces with scope 3. We followed with a solution. Awesome day

https://www.linkedin.com/posts/nic-conland-3056a75b_digital-wallet-project-easily-share-trusted-activity-7073983312905605120-vmE7?utm_source=share&utm_medium=member_android

Nic Conland on LinkedIn: Digital Wallet Project - Easily share trusted data After a surprising amount of reading into the origins of the GHG Protocols and the incredible foresight of the team in 1998 who realised the structure as early…

https://www.linkedin.com/posts/timcutfield_fieldays-innovation-award-finalists-announced-activity-7064097480384147457-G9_R?utm_source=share&utm_medium=member_android

TIM CUTFIELD on LinkedIn: Fieldays Innovation Award Finalists to showcase modern solutions for… It is fantastic to have Verdi New Zealand named as a finalist in the 2023 Fieldays® Innovation Awards. If you are a landowner looking for alternatives to…

Good article on Verdi

We have plenty of data from all around Nz to show farmers are not the problem. Slight change in management and working farms can be significant carbon sinks.

Building resilience into Their systems as the co2 sequestered can be sold but physical carbon stays on farm . A 1% rise in soc is 140,000 ltrs extra holding capacity per ha.

Healthy soils sequester carbon via plants to feed many tons of microbial life within.
Microbes exchange nutrient in return.
Resulting in healthy soils,plants, animals and humans.

The farm productivity gains and future income from carbon will be outstripped by the savings to the health system for future nz's.

Where there's roots there's carbon.

This is the 11th year of testing from this dairy farm.

The last 10 years an average of 30 tons of Co2 per ha has been sequestered into the soil.

To reference radiata pine averages 27 tons per ha

The average emissions per ha of NZ dairy farms is around 12 tons co2e per ha

This farm is 3.5 tons co2e per ha so is very much climate positive.

As management changes to bring down emissions sequestration goes up.

Carbon is the key indicator of soil health.

Another big week soil sampling in Wairarapa , awesome part of the country and great people

You know it's been wet when clover germinates on the plant.

Proud of these two earned their new years beverages. 500 bales in the barn

Busy 3 weeks for the Verdi team of soil sampling gypsies down south. Working in some magical places. Great to work with so many progressive thinking farmers and viticulturists doing great work for their industry and our environment. We build a clear picture of soil health and environmental outcomes for our clients. When good practices are implemented a profitable business and the environment can definitely coexist.